Tuesday, April 2, 2013


This was our first Easter in North Carolina. We had so much fun although I really miss my family in CA. The boys had a blast dying Easter eggs with my little sister and of course everyone ate a ton of candy. We baked cupcakes with cadbury eggs in the middle of them, topped them with cream cheese frosting and decorated the tops with almonds as flowers and some with oreos. They were insanely sweet!
  We had a traditional Easter dinner, turkey, ham, mashed potatoes and gravy, stuffing, homemade mac n cheese, cranberries and sautéed bell peppers and portobello mushrooms. It was very good.
   The next day I made turkey soup with kale, carrots and corn. Making leftovers is the best.  Hope everyone enjoyed their Easter!

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